Recipe of Yummy Japanese Chicken Wings

Japanese Chicken Wings Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Japanese Chicken Wings” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Japanese Chicken Wings

1. Prepare 1 lb of chicken wings.
2. Take 1 cup of all-purpose flour.
3. Make ready 1 of egg.
4. Prepare 1 cup of butter.
5. It’s of Sauce.
6. Prepare 3 tbsp of soya sauce.
7. It’s 3 tbsp of water.
8. You need dash of salt.
9. Prepare 1/2 cup of white vinegar.
10. You need 3/4 cup of sugar.

Japanese Chicken Wings instructions

1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes)..
2. Mix sauce in roaster, then add the chicken..
3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes..