Simple Way to Prepare Super Quick Arabic dish kunafa

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Arabic dish kunafa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Arabic dish kunafa Recipe. In Arabic, kunāfa may refer to the string pastry itself, or to the entire dessert dish. Its form Arabic: كنافة‎ renders kunāfa in Roman script.

You can cook Arabic dish kunafa using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Arabic dish kunafa

1. It’s 1 cup of vermicelli.
2. Prepare 1/2 cup of fresh cream.
3. It’s 1/2 cup of mozzarella cheese.
4. It’s 1/2 cup of sugar.
5. It’s 1 cup of water.
6. Make ready 3 tb of honey.
7. You need of Few strands of saffron.
8. Prepare 2 tb of spoon rose water.
9. Make ready 1/2 cup of powder pistachios.
10. It’s 2 tb of sp ghee.
11. Take 2 tb of sp of sugar for vermicelli.

Arabic Sweet/ Dessert Kunafa Recipe is very simple and easy that required very less time to make.Simple Kunafa Arabic Dessert is made of Kataifi, which is a thin strand of shredded phyllo dough.Kunafa is an Arabic dish, prepared in the month of Ramadan.Its base is sweet sugar-based syrup and rich topping.

Arabic dish kunafa step by step

1. Take big bowl add vermicelli Nd crush it nicely.
2. Then take a pan add 2tb of ghee and then add vermicelli.. Saute it for 10min till the colour change.. Then add 2tb of sugar in it and mix it nicely.. Then keep a side to cool down.
3. Then take a baking tray spread little ghee then add half vermicelli in it and press it nicely with the help of flat spatula.. Keep aside.
4. Then take a plate add mozzarella cheese Nd fresh.. Nd add honey mix it nicely…
5. Then add the mixture of cheese Nd cream on vermicelli in tray Nd cover it nicely….
6. Then add remaining vermicelli on cheese Nd cream Nd again press it nicely… Their shud not be any gap or cracks.. It shud. Be spread evenly…
7. Then bake it at 230* c for 10min then remove it keep a side for 5min then flip the other side… (keep a plate above ur baking dish so that it dosent break.) then bake it again for 20. Min on other side… Remove Nd keep a side…
8. Take a pan add 1/2 sugar Nd 1 cup water… Boil it for 10 min then add rose water… Boil it till it becomes little thick…. Then spread this syrup on vermicelli dish Nd let it set.. 30min.
9. While serving add crushed pistachios on it with saffron on it….
10. Hope you liked it ❤ ❤ ❤.

The cheese may become hard so always make it hot before serving.Learn how to make Lebanese kunafa with kunafa pastry and kiri cheese.Browse through them, pin your favorites and let.

Kunafa Recipe, Sevyaian Semya Sevai Meetha , How To Make Kunafa Recipe.KUNAFA RECIPE - KUNAFA WITH CHEESE / ARABIC SWEET.Kunafa is a very popular Arab sweet or Arabic dessert with cream cheese filling or with cream.Kunafa with Cream - An Arabian dessert, a fancy, classy, and a sophisticated delight.Arabs love Kunafa and although Arab men are not so fond of dessert, yet they enjoy this beauty very much!