Recipe of Yummy Kanya's Pad Mee with Chicken
- By Bill Yates
- 21 Jun, 2020
Kanya's Pad Mee with Chicken Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Kanya's Pad Mee with Chicken” recipe we have found so far. This will be really delicious.
Ingredients of Kanya's Pad Mee with Chicken
- It’s 60 grams of rice vermicelli.
- It’s 1/2 of tofu.
- You need 2 of eggs.
- You need 50 grams of chieve.
- It’s 2 of shallots.
- It’s 1 tbsp of vegetable oil.
- It’s 2 of lime sliced.
- Take 100 grams of bean sprout or carrots.
- Make ready 100 grams of chicken breast.
- It’s 1 of fresh chili ,deseeded.
- You need of seasoning.
- It’s 1 tbsp of palm sugar.
- Take 1 tbsp of soya sauce.
- Take 1 tsp of black soya sauce.
- Take 1/2 tbsp of fishsauce.
- Make ready 1 tbsp of tamarind puree.
- Take 1 tbsp of ketchup.
Kanya's Pad Mee with Chicken instructions
- Blanch cubed chicken ,set aside,soak rice vermicelli in water about 10 mins,drain,and set aside.
- Chop tofu,chieve,chili,slice shallots ,garlic,set aside.
- On stir fry pan,add oil,fry garlicand shallot sliced ,until light gold ,add tofu,chicken ,add all seasoning,stir to mix.
- Add rice vermicelli ,stir until it well mix ,add chieves ,stir to mix ,heat off.
- Crack eggs ,stir,fry until cook,thinly slice ,use to topping on serving plate withbeans sprout and fresh chili and lime sliced :),oh and sprinkle some roasted sesame seeds both black and white to color the dish and give some more nutrition ..hope you enjoy this easy one :).