Simple Way to Cook Delicious Chicken with chaman kaddu

Chicken with chaman kaddu Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

"chapan kaddu" is the very delicious vegetable, here is the best recipe of chapan kadu which is also named as Tinda ki sabzi or Tindsian. KADDU with chicken is very tasty and common dish.

Here is the best “Chicken with chaman kaddu” recipe we have found until now. This will be really delicious.

Ingredients of Chicken with chaman kaddu

1. Prepare 1 kg of chicken.
2. Take 1/2 kg of chaman kaddu.
3. Prepare 3 of medium slice onion.
4. Make ready 2 tbsp of Ginger garlic paste.
5. Take of Oil as required.
6. Make ready 1 cup of Yogurt.
7. It’s to taste of Salt.
8. Take 1 tsp of black peper crushed.
9. It’s 1 tsp of red chilli powder.
10. Take 1 tbsp of dhanya powder.
11. It’s 1/2 tsp of turmeric powder.
12. Prepare 1 tsp of zeera sabut.
13. Prepare 1/2 tsp of garam masala powder.
14. Prepare of Green chillies and coriander chopped garnishing.

The recipie is listed in pakistani murgh.Find thousands of Urdu recipes online.Kaddu Ka Halwa کدو کا حلوہ - /Pumpkin Dessert or halwa is a traditional and perfect sweet dish recipe.If you really want to try something Pumpkin Dessert (Kaddu Ka Halwa) - Pumpkin Dessert is one of highly appreciated dessert in Pakistan and India.

Chicken with chaman kaddu instructions

1. Washed chicken and chaman kaddu cut in two piece do not peel and keep a side.
2. Take a pen….put oil and fried onion till it golden brown…..take out onion and blend with yogurt and zeera….now paste is ready.
3. Now in the pen add ginger garlic paste and chicken and fried till chicken turn into white.
4. Now add yogurt paste and spices…..black peper…red chilli powder……turmeric powder…..dhanya powder….salt and mix them well.
5. Bhonofy the mixture abt 5mint than add chaman kaddu and again bhonofy for 5mints….when oil comes out than add water as chicken has been done….cover it and leave for cooking.
6. Now check…chicken and kaddu has been done…check the consistancy of ur required gravy…sprinkle garam masala and green chillies and dhanya leaves and simmer for abt 10minutes.
7. Now your chicken with chaman kaddu is ready to serve…..dish out and serve with chapati.

A balanced diet for the kids!Methi with palak leaves and Chicken with cream all together is highly nutritious and the leaves are highly valued with many nutrients and health benefits.Chicken Paneer Chaman Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Chef Nadeem prepared it in a very simple way.Delicious Kaddu ki sabzi recipe with step by step photos.This recipe of kaddu sabzi is easy and does not use more ingredients.Kaddu ki sabji recipe with step by step photos.Easy and delicious vegan pumpkin recipe that can be made on regular days and also during Navratri or Ekadashi fasting.