How to Cook Yummy Fish gravy with peas
- By Gilbert Newman
- 19 Aug, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Fish gravy with peas. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Fish gravy with peas Recipe. Fish & chips with Kenny 💙. Beef brisket, giant Yorkshire puddings, roast potatoes & the best beefy peppery creamy gravy/sauce.
You can have Fish gravy with peas using 11 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Fish gravy with peas
- Prepare 1/2 kg of Fish pcs.
- Make ready for frying of Mustard.
- It’s as taste of Salt.
- Take half tsp of haldi powder.
- It’s half tsp of red chilli.
- Prepare half tsp of garam masala.
- Prepare half tsp of garlic paste.
- Make ready half tsp of ginger paste.
- Make ready half cup of onion paste.
- You need half cup of Tomato puree.
- Prepare 1cup of peas.
The peas look like little jade pearls and highlight the sweetness of the shrimp.For a simple stir fry with a delicate flavor, try this quick shrimp dish.The peas look like little jade pearls and (American West Coast fish and seafood stew).Wat Tan Hor. (Chinese shrimp chow fun with egg gravy).
Fish gravy with peas instructions
- Fish fillets ko wash ke salt laga ache se wssh ke fry kar le..
- Isse oil main garlic saute ke onion paste dal ke bhune phir all dry masala,ginger and tomato puree add ke bhune peas add ke cook kar le peas soft ho jaye toh fish fillets add kar boil water add kar gravy bana le apne taste ke according and serve..
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