Recipe of Delicious Suji ke golgappe- famous street snack and all time favourite

Suji ke golgappe- famous street snack and all time favourite Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Panipuri/golgappa is a common street snack in several regions of the Indian subcontinent. I remember eating it as a street food with friends throughout my.

Here is the best “Suji ke golgappe- famous street snack and all time favourite” recipe we have found so far. This will be really delicious.

Ingredients of Suji ke golgappe- famous street snack and all time favourite

1. Make ready of For golgappe dough-.
2. You need 60 gm of oil.
3. You need 1 pinch of salt.
4. It’s as needed of Lukewarm water to knead.
5. Take of For golgappe pani–.
6. You need 2 cup of water.
7. Make ready 2 tsp of jaljeera powder.
8. You need 1 tsp of black salt.
9. Make ready 1 tsp of cumin powder.
10. Make ready 3 tsp of mint&green chilli paste.
11. Take of For stuffing -.
12. Prepare 1/2 cup of black garm.
13. Prepare to taste of Salt.
14. Take 1 of boiled potato.
15. Take 1 tsp of chaat masala.
16. Take 1 tsp of chana masala.
17. Take as needed of Oil.

Pani puri is a very popular street snack in several regions of the of Indian subcontinent.It is also called Golgappa, Fuchka, Phuchhaka, Phuchaka or Gup. fuchka asian background breakfast chaat chat chop closeup crisp crispy crunchy cuisine delicious dessert dish display food fresh fry gappa gol gappa golgappa golgappe green heat homemade india indian light packed pani pani puri panipuri phuchka plate potato puri round snack spicy street stuffed.When I get some time, I'm planning to try out the claypot rice and (fingers crossed) master at least These are great recipes, and bring me back to the time I was lucky enough to go to HK on business Now I don't have to wait to go to HK to get my favorite treats.More…» These thin, crepe-like pancakes have been consumed in Russia for centuries.

Suji ke golgappe- famous street snack and all time favourite step by step

1. For golgappe Dough-Mix all mentoined ingredients except water lastly add little by little water to knead,keep it 2-3hours to rest cover it and after the rub dough for 10-15minutes to make dough smooth..
2. Make small balls and roll like disc and heat oil and fry it in medium flame till it's golden..
3. For pani–Mix all ingredients and stir..
4. For stuffing-Soak black garamovernight in morning strain water and boil it with a potato by washing it.Add oil to pan little add black gram and mash potato and all masala's and mix and keep it dry..
5. Enjoy it..

Today we are here with golgappe recipe We call it by other names as well paani puri paani patasi etc Check this easy and tasty homemade recipe Ingredients.Very famous street food of Mumbai,suji ke Golgappe,very easy quick and perfect recipe of pani puri ki krispy puri.If you want crispy,crunchy pani puri ki.

Today they are the most popular type of Russian street food, and the most popular place to buy them is the "Teremok" chain.The staff at these cafes dress in old-style Russian costumes and address their customers as "sudar".Get Tea Time Snacks latest information and updates.About Kachori Upside Down Recipe: The most favourite tea-time snack of India, Kachoris are basically deep fried breads.YouTube chef Vaishali Polke shows us how to make this famous tea-time snack!