Recipe of Ultimate Strawberry Compote Pudding
- By Shane Kelly
- 14 Apr, 2020
Strawberry Compote Pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Strawberry Compote Pudding” recipe we have found so far. This will be really delicious.
Ingredients of Strawberry Compote Pudding
- You need of Pudding ingredients:.
- Take 1 pack (9 gr) of agar-agar.
- Prepare 2 tsp of strawberry jello.
- Prepare 1000 ml of whole milk.
- Prepare 120 gr of sugar.
- You need 200 gr of fresh strawberries.
- You need of Strawberry compote ingredients:.
- Make ready 500 gr of fresh strawberries, cut into small squares.
- Make ready 50 gr of sugar.
- Make ready 60 ml of water.
- Take 2 tablespoons of lemon juice.
Strawberry Compote Pudding step by step
- How to make strawberry compote: Bring the strawberries, sugar, and water to a boil and the strawberries are soft while stirring continually..
- Add the lemon juice. Mix well again..
- Take 1/4 part strawberry compote. Blend until smooth. Mix back into the strawberry compote. Stir well. Set aside..
- How to make strawberry pudding: Blend fresh strawberries with 100 ml of whole milk until smooth. Strain..
- Bring the agar-agar, jello, sugar, and milk to a boil over low heat. Add the smoothly blended strawberries. Stir well. Let it rest for a while until the hot steam is gone..
- Pour the pudding into the mold. Put it in the fridge for at least an hour..
- Top with strawberry compote. Put it back into the fridge. Serve cold. Yum π.