Easy Way to Cook Appetizing Fried Momo with noodles stuffing
- By Beatrice Swanson
- 24 Jun, 2020
Fried Momo with noodles stuffing Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Got left over noodles or chowmein from last night? Stuff them in your homemade momos.
Here is the best “Fried Momo with noodles stuffing” recipe we have found until now. This will be really delicious.
Ingredients of Fried Momo with noodles stuffing
- Make ready 1 cup of maida(all-purpose flour) dough.
- Take 1/2 cup of bowl.
- Take 1 cup of plain noodles.
- Make ready as needed of oil for frying.
Just boil the noodles and add it in boiled thukpa.You can add veggies whichever you like.If you want spicy chutney then add more dry red chili.Adding oil in stuffing make stuffing very juicy.
Fried Momo with noodles stuffing instructions
- Make small balls and roll like small puri's..
- Now fill it with filling..
- Close from all the sides with using water and make shapes as you like..
- Make shape like this..
- Heat oil for frying.deep fry Momo's till golden brown..
- Serve hot with tomato sauce..
- Serve hot..
They are best stir-fried in either a vegetarian version containing mushrooms, bell peppers,.Always remember do not add soya souse in momo stuffing, it will make an bad effect on the taste of the momo.You can add noodles in the thupka.
When it's boiling, add cold rice, persimmon, goji berries and black pepper.Sprinkle all herbs and green onions into fried rice stuffing and mix well.Stuffing; Tofu; Paneer(cottage cheese) Carrot(Grated) Beans(chopped as thin as possible) Cabbage(chopped as thin as possible) Seasoning and Cooking-Black Pepper Powder; Salt; Soy sauce; Butter; METHOD- Mix all the ingredients for dough and knead a soft dough.For the momos recipe dough, mix the flour and salt first.Make a well in the center and add the water.