Recipe of Ultimate Bread rolls

Bread rolls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with.

Here is the best “Bread rolls” recipe we have found until now. This will be really delicious.

Ingredients of Bread rolls

1. It’s 6 of bread slice.
2. You need 4 of boiled and mashed potato.
3. Prepare 4 of green chilli chopped.
4. Prepare 1/4 tsp of turmeric powder.
5. Prepare 1/4 tsp of jeera.
6. You need 1 tsp of coriander powder.
7. You need 1/4 tsp of red chilli powder.
8. Prepare 1/2 tsp of garam masala powder.
9. Make ready to taste of Salt.
10. Make ready 2 tbsp of Chopped green coriander.
11. Make ready as needed of Oil.

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Bread rolls instructions

1. Heat one spoon oil in a pan and add jeera as it sputter add green chilli, and all masala and stir it.
2. Than add mashed potato and salt to taste and mix it nicely.
3. Take out in a bowl and let it cool.
4. Take water in a bowl and add 1/4 tsp salt in it dip bread in this water and press in between your hand to squeeze all water.
5. Put one spoon potato mix in between and cover it.
6. Heat oil in a wok and deep fry it serve it with sauce.

My recipe for making Bread Rolls.I've been using this recipe for a long time now and it has never failed.Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a.

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