Recipe of Super Quick Kaddu ka halwa

  • By Virgie Ramirez
  • 23 Jan, 2020
Recipe of Super Quick Kaddu ka halwa
Recipe of Super Quick Kaddu ka halwa

Kaddu ka halwa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Pumpkin or kaddu as we call in hindi, is a veggie that we often use during the Navratri fasting period. another recipe from pumpkin which was mil make for Navratri fasting is Kaddu ki sabzi. This is a Very very easy recipe of pumpkin halwa and the credit goes to my mil.

Here is the best “Kaddu ka halwa” recipe we have found so far. This will be smell and look delicious.

Ingredients of Kaddu ka halwa

  1. It’s 1 of kaddu (kaddu kash).
  2. Prepare 1 liter of milk.
  3. Make ready 6-7 of almonds graind ki hui.
  4. Make ready 4-5 of kaju.
  5. It’s 2 cup of sugar.

Even pumpkin haters will love this halwa as it is almost impossible for anyone to guess that the halwa is.Kaddu Ka Halwa Recipe or Pumpkin Halwa is a unique vegetable-based dessert like Lauki ka Halwa which turns stupendously toothsome.Handcrafted by sautéing dry fruits, grated pumpkin, sugar, and khoya, it has this awesome taste that lingers in your mouth for quite some time.With those oozing flavours of ghee, dry fruits, Kaddu Ka Halwa Recipe.

Kaddu ka halwa instructions

  1. Sub s pehly kaddu ko chop kar lein.
  2. Pateli mein milk daal dein.
  3. Phr 5 mint baad chop kiya hwa kaddu is milk mein daal dein.or pakny ke leye rakh dein.
  4. Phr spone s 10 mint baad hilaty rahy ta ke jal na jaye.
  5. Phr is mein 2 cup sugar add kar dein or mazeed pakny dein jab tak milk dry nahi ho jata.
  6. Jab milk dry ho jaye or is ka colour light brown ho jaye or ye ghara ho jaye to isy bowl mein daal dein.
  7. Or halwa per grinder kiye huye almond or cut kiye huye kaju daal lein.

This halwa is very simple to make.We can make it just like carrot halwa with khoya or condensed milk.An Addition of khoya makes the halwa delicious and nutritious.

Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market.There are a lot of recipes in Indian cuisine that uses pumpkin.Like it is added to the curries, stews, sambar and stir fry dishes.Pumpkin halwa is not a traditional Indian dish but it had been featured in a lot of televisions shows & magazines.Kaddu ka halwa tastes much more delicious than any other savoury dish prepared from pumpkin.

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