How to Prepare Super Quick Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew
- By Sadie Goodwin
- 13 Oct, 2020
Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Do you want stew and don't have the time to let it cook the old-fashioned way? Well, try this recipe and I don't think you'll be disappointed.
Here is the best “Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew
- Take 1 of large pack chicken breasts.
- Prepare 1 jar (32 ounce) of culinary chicken stock, OR chicken broth OR stock (32 ounce).
- Prepare 2 cans (15.5 ounce) of Goya chick peas, undrained (garbanzo beans).
- Prepare 1 can (14.5 ounce) of diced tomatoes.
- You need 10 cloves of garlic, minced.
- Prepare 2 of onions, sliced.
- It’s 1 of green pepper, sliced.
- It’s 10 of mini sweet peppers, any color combination, sliced.
- Make ready 1/8 teaspoon of black pepper.
- Take 1 tablespoon of oregano leaves.
- It’s 1/4 teaspoon of Sazon with achiote.
- It’s 1/8 teaspoon of crushed red pepper.
- You need 1/2 teaspoon of ground cumin.
- It’s of Cooked yellow rice.
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Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew step by step
- Rinse and pat dry your chicken breasts, cut into strips……
- Place strips into crockpot…….
- Add into crockpot your chicken stock, garbanzo beans and diced tomatoes……
- Next add in your minced garlic, sliced onions, green pepper and mini sweet peppers……
- Now add your black pepper, oregano leaves, Sazon, crushed red pepper and ground cumin, mix all well……
- Cover crockpot slightly and cook on low heat for 5 - 6 hours, or until chicken has been cooked through and is no longer pink, stirring occasionally…….
- Serve over yellow rice or enjoy by itself with crusty bread and enjoy 😉!.
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