Steps to Make Appetizing Korma_E_ kaddu

**Korma_E_ kaddu Recipe.** How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best **“Korma_E_ kaddu”** recipe we have found so far. This will be really delicious.

Ingredients of Korma_E_ kaddu

1. Make ready 200 gm of pumpkin chopped in big piece.
2. Make ready 1 of boiled & griended onion.
3. Make ready 2 Tsp of grinded kaju paste.
4. Take 2 Tsp of Malai or cream.
5. Take 1 Tsp of fenugreek seeds.
6. Make ready to taste of Salt.
7. You need 1/2 cup of curd.
8. Make ready 2 Tsp of oil.
9. Make ready 1/4 tsp of red chilli.
10. It’s 1 Tsp of coriander powder.
11. You need 1/2 Tsp of turmeric powder.
12. Make ready 1 Tsp of mint leaves.
13. Make ready 2 Tsp of chopped almond.
14. Take 1 Tsp of garlic powder.
15. Prepare 1/2 Tsp of fennel powder.

Mutton korma is a traditional Mutton Korma - Spicy and delicious dish that is served it at lunch and dinner and is enjoyed with naan..Kaddu ki sabji recipe with step by step photos.Easy and delicious vegan pumpkin recipe that can be Kaddu is the Hindi word for Pumpkin. and this recipe only has pumpkin, pumpkin and pumpkin in it.Dessert prepared with pumpkin, milk, rice, sugar and coconut powder served with cashews and almonds.

Korma_E_ kaddu instructions

1. In a pan put 1 cup water boil it.add pumpkin pieces..
2. Boil it till soft pieces..
3. Take it out.drain the water,press the pumpkin.mash it little..
4. Keep it a side..
5. Take pan Heat it.put butter let it be hot.add fenugreek seeds, crackle it..
6. Add onion Fry it 2 minutes..
7. Add all powdered spice,sprinkle some water.fry it little..
8. Add pumpkin Fry it..
9. Add curd mix it.adding the curd flame should be low..
10. Add kaju paste.mix it..
11. Add cream or malai,mix it..
12. Sprinkle garlic powder mix it..
13. Sprinkle fennal powder,mix it..
14. Remove it from the flame..
15. Serve it in bowl,add dryfruits..
16. Garnish it with mint leaves..
17. It will go very well with naan or parantha..

Korma - braised meat/chicken; Kalia - Meat/Chicken gravy with pureed veggies; Saalan - Thin soupy Mutton Korma is one of the best mutton recipes/lamb recipes to try.Make it for a family feast and.Mutton Korma - Mutton korma originated from Mughlai cuisine.

Korma Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.The recipie is listed in Mutton Gosht.It is rich, creamy, full of spices and flavor, and just begs to be soaked up by.Kaju korma is dish very rich in gravy and taste really scrumptious.This dish can be prepared at any festival or special occasion or a party.