Easy Way to Cook Perfect Chocolate Cake with PB Cups

Chocolate Cake with PB Cups Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chocolate Cake with PB Cups” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chocolate Cake with PB Cups

1. It’s 1 box of Dark Chocolate Fudge Cake.
2. Make ready 3 of large eggs.
3. Take 2/3 cup of melted butter.
4. Prepare 1 cup of milk.
5. Make ready 10 of miniature PB Cups, chopped.

Chocolate Cake with PB Cups instructions

1. Preheat oven to 350.
2. Beat eggs and add other liquid ingredients.
3. Add cake mix and blend thoroughly.
4. Fold in chopped PB cups.
5. Follow baking instruction on box for pan size and bake time.
6. After cake is completely cool, frost with my PB frosting recipe.
7. Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup.