Easy Way to Prepare Tasty Healthy Baked Cheesecake
- By Kate Goodwin
- 14 Mar, 2020
Healthy Baked Cheesecake Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
This baked chocolate ricotta cheesecake is low in fat and sugar, light and fluffy and super easy to Even the most indulgent desserts can be made healthier and this chocolate ricotta cake is a good. Super yummy cake you wouldn't want to miss.
Here is the best “Healthy Baked Cheesecake” recipe we have found so far. This will be really delicious.
Ingredients of Healthy Baked Cheesecake
- You need of Base.
- Make ready 1 cup of Instant oats.
- Make ready 2 tbsp of butter.
- Make ready 1 tbsp of honey.
- Take of Cheesecake.
- You need 1 1/2 cup of low fat cream cheese.
- Prepare 1 cup of Greek yogurt.
- You need 1/2 cup of mashed banana.
- You need 2 tbsp of cornstarch.
- Make ready 1 tsp of vanilla extract.
- Take 3 of eggs.
- Make ready 1/4 cup of honey or sugar substitute.
This baked cheesecake recipe is a healthier makeover because it's lower in saturated fat, calories and free sugars than traditional cheesecake recipes.Here are our most decadent baked varieties from a timeless New York to an indulgent white chocolate and raspberry.Healthy no-bake cheesecakes that are gluten free and made without refined sugar (only a few dates and some honey!).The perfect size for a small portion of a delicious treat.
Healthy Baked Cheesecake step by step
- Preheat the oven to 350°F.
- Mix base ingredients together and press into a cake pan. Bake in oven for 8-10minutes until golden..
- Mix cheesecake ingredients together until smooth. Melt butter and cream cheese if necessary. Add more honey or sugar if desired..
- When base has finished baking and has cooled down, pour cheesecake mixture into the pan..
- Bake at 350°F for 30 minutes. Remove cheesecake from oven to check progress. The outside should be firm and the middle loose. It should jiggle when you shake the pan..
- Put back in oven and bake for 15 minutes at 280°F..
- Turn the oven off and leave the cheesecake in the oven to cool down slowly..
- Refrigerate for at least 6 hours before serving..
Try all kinds of flavour twists, from cherry and blueberry to double Impress dinner guests with these baked cheesecake centrepieces..No Bake Cheesecake Recipes on YummlyHealthy Asian Chicken Lettuce Cups, Healthy Salmon & Veggie Sheet Pan Dinner, Cheesecake Cupcakes.
But when I started baking cheesecake treats in my own kitchen, I made them much healthier than the Cheesecake Factory's creations.So today, I'm sharing some of my favorite healthy.Health Benefits of Easy Healthy Cheesecake in a Jar.Make sure too check my No-Bake Cheesecake Jars post, where I share tips on how to make your desserts healthier 😉.Best No Bake Cheesecake Easy Desserts Baked Cheesecake Recipe No Bake Vanilla Cheesecake Savoury Cake No Raw Vanilla Cheesecake!