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Recipe of Perfect Jambalaya

  • By Ryan Johnston
  • 04 Sep, 2020
Recipe of Perfect Jambalaya
Recipe of Perfect Jambalaya

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Jambalaya. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Jambalaya Recipe. Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning.

You can have Jambalaya using 15 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Jambalaya

  1. You need 1 head of broccoli.
  2. You need 1 of large red bell pepper.
  3. You need 10 of okras.
  4. It’s 1 of Andouille sausage.
  5. Take 5-7 of small golden potatoes.
  6. Prepare of Onion powder.
  7. You need of Garlic powder.
  8. It’s of Chili powder.
  9. Take of Paprika.
  10. Prepare of Basil.
  11. Make ready of Salt.
  12. Make ready of Pepper.
  13. Prepare of Olive Oil.
  14. Take of White Rice.
  15. Make ready of Butter.

I followed it to a tee, except a I added more spice than I should have.I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests.Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage Everything in this Slow Cooker Jambalaya is cooked in one pot, including the rice.Jambalaya is a special kind of comfort food.

Jambalaya instructions

  1. Preheat oven to 400.
  2. Chop all veggies into about an inch in size.
  3. Oil pan and place veggies on top.
  4. Cut sausage into 1/2-1 inch coins.
  5. Add sausage to veggies.
  6. Add olive oil and toss.
  7. Add seasonings across all the food according to taste.
  8. Place in oven for 10 minutes.
  9. Take out of oven and toss.
  10. Place back in oven for 10-15 minutes (I like to put in for 13 minutes.
  11. Cook 4 cups of rice.
  12. Take out of oven and mix with rice.
  13. Add some more paprika to color rice.
  14. Enjoy.

Jambalaya is traditionally a one pot dish, with a variety of meats and seafood, vegetables, and spicy seasonings.According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.This is an excellent Jambalaya recipe.

Depending on the sausage you purchase will determine if you should cook the.This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort!It's loaded with shrimp, chicken, sausage, and Creole seasonings.This jambalaya recipe is a mix of chicken, shrimp and sausage cooked with rice and vegetables in a zesty sauce.An easy one pot meal that takes like something you'd order at a restaurant!

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