Recipe of Delicious A&T BEEF STEW
- By Clarence Morris
- 04 Apr, 2020
A&T BEEF STEW Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
A or a is the first letter and the first vowel letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is a (pronounced /ˈeɪ/), plural aes. (letter, most languages): IPA(key): /ɑː/, /a/. a (upper case A).
Here is the best “A&T BEEF STEW” recipe we have found so far. This is gonna really delicious.
Ingredients of A&T BEEF STEW
- Take 2 jars of beef gravy.
- It’s 1 of onion finely diced.
- Make ready of 4 diced potatoes.
- You need of 1 pound of pre cut beef steak.
- Prepare of 1 can peas.
- It’s of 1 can green beens.
- It’s of 3 teaspoons of tabasco sauce.
- Make ready of Mexican style chilli powder.
- Prepare of Salt.
- It’s of pepper.
- It’s of nature seasoning.
- You need of meat tenderiser.
- Make ready of Sliced fresh carrotts.
A&T BEEF STEW instructions
- Dice onions and potatoes, and slice carrots.
- Fry,and season steak.
- Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices.
- Add steak in once its barely pink.
- Slow cook for 3-3 1/2 hours then serve.
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