Easy Way to Prepare Super Quick Tuna, Mushroom, and Blue Cheese Pasta
- By Robert Jordan
- 23 Jan, 2020
Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Tuna, Mushroom, and Blue Cheese Pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuna, Mushroom, and Blue Cheese Pasta Recipe. Melt butter in a small saucepan on medium heat. I made this freelance video as my requirement in Health Education.
You can cook Tuna, Mushroom, and Blue Cheese Pasta using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tuna, Mushroom, and Blue Cheese Pasta
- You need of butter.
- You need of garlic, minced.
- Make ready of medium onion, chopped.
- Take of cream.
- Make ready of milk.
- You need of blue cheese.
- You need of tuna, drained.
- Make ready of mushroom, drained.
- It’s of to taste, salt and pepper.
How to cook Creamed Tuna and Mushroom Pasta.Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill.Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!Reviews for: Photos of Mushroom Blue Cheese Turkey Burgers.
Tuna, Mushroom, and Blue Cheese Pasta instructions
- Melt butter in a small saucepan on medium heat. Sauté onions until softened, about 2 minutes. Add garlic and sauté for another minute until fragrant..
- Add mushrooms and sauté for a minute. Add tuna..
- Mix in cream and milk. Crumble blue cheese into the mixture and lower heat to medium low, stir well until cheese melts and sauce thickens, about five minutes..
- Serve over pasta of choice..
First made this up when I had nothing in the fridge but a little block of cheese, some mushrooms Add the blue cheese, yoghurt, and creme frais.Stir until heated through and the BlueCheese is melting.Creamed Tuna and Mushroom Pasta is a simple dish made with canned tuna and cream, lemon.
You can leave out the tuna for a creamy mushroom sauce for filled pasta such as tortellini or ravioli.Or add peas and sweetcorn, top with cheesy mashed potato and bake or grill till golden.Pasta with tuna & tomato sauce.Prepare pasta on pasta tray, top with the sauce, grated cheese and dried basil.Add this tomatoey Roman-style pasta sauce to your arsenal of recipes you can make from a small handful of pantry staples.