Simple Way to Make Tasty Okonomi yaki

Okonomi yaki Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Hailing from Osaka, Okonomiyaki is a delicious Japanese savory pancake made with flour, eggs The taste of the okonomiyaki strongly relies on the sauce.

Here is the best “Okonomi yaki” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Okonomi yaki

1. Take 200 ml of Fish stock.
2. Make ready 80 g. of Chinese yam (grated) Use potato if you can’t get Chinese yam.
3. It’s 2 of T.spoons Sushi ginger (chopped).
4. You need 150 g of Cabbage (chopped).
5. Take 150 g of Plain flour.
6. Prepare 1 of t.spoon baking powder (optional).
7. Take 2 of Eggs.
8. Make ready 40 g of Tenkasu (scraps or wibbits from your chip shop, optional).
9. Prepare 40 g of Chopped bacon.
10. Make ready of For topping sauce.
11. You need 3 of T.spoons tomato ketchap.
12. You need 2 of T.spoons worcestershire sauce.
13. Prepare 1 of T.spoon soy sauce.
14. Take 1/2 of T.spoon sugar.
15. It’s of Other topping.
16. You need of mayonnaise.
17. It’s of katsuo bushi (shaved dried fish).

Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce. 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'.So it pretty much means Grilled what you like/grilled as you like it.There are few different styles of Okonomiyaki depending on region.Mix together the flour, salt, and baking powder and sift.

Okonomi yaki instructions

1. Put all the sauce ingredients into a pan and cook on the low heat for a few minutes until thickened..
2. Mix fish stock, Chinese yam and ginger in a bowl. Add flour (+baking powder if using) and cabbage and mix well..
3. Break eggs in the batter, add tenkasu if you have and roughly mix..
4. Heat a frying pan with a little oil, pour half the mixture and spread..
5. Put half the bacon over the mixture, lower the heat and cook for 7 minutes..
6. Turn over and cook further 4 minutes or so..
7. Repeat the other half..
8. Spread the sauce and decorate with mayonnaise and katsuo bushi..

Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise.Okonomiyaki (お好み焼き) is a popular pan-fried dish that consists of batter and cabbage.Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood to.

Next, add all the remaining ingredients and mix them together thoroughly.Heat the griddle (or frying pan) and lightly oil.Add okonomiyaki mixture and spread into an even layer with a fork.Bacon can be used instead of uncured pork belly, but it will make the okonomiyaki much more difficult to flip.Learn how to make Japanese street food at home with this okonomiyaki recipe!