Recipe of Perfect Tuna Dinner Salad With Crispy Potato Croutons

Tuna Dinner Salad With Crispy Potato Croutons Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe.

Here is the best “Tuna Dinner Salad With Crispy Potato Croutons” recipe we have found so far. This will be smell and look delicious.

Ingredients of Tuna Dinner Salad With Crispy Potato Croutons

1. It’s 3 cup of torn mixed salad greens.
2. It’s 1 of 3 ounce can albacore tuna, drained and mixed with 1 tablespoon minced celery and onion, dash of lemon juice, dash of worcestershire sauce, 1/4 teaspoon cajun seasoning, 1/4 yeaspoon garlic powder and 2 tablespoons mayonnaise, mix well, mold into small ra.
3. Prepare 6 of marinated artichoke hearts.
4. Take 3 of marinaed mushrooms, sliced if large.
5. It’s 3 of black olives.
6. It’s 2 of cherry tomatos, wedged.
7. Take 1 of hard boiled egg cut in 4ths.
8. You need 1 of roasted red bell pepper, sliced.
9. Take 1/2 cup of sliced onion, celery and cucumber, and strips of fresh carrot.
10. Take 2 of srips bacon cooked crisp and broken up.
11. It’s 1 of russet potato, peeled and cut into 1 inche cubes and fryed and seasoned….recipe for this is below under directions.
12. You need 1/4 cup of your favorite salad dressing, more or less as desired.

Mediterranean Tuna Salad With Dijon Mustard Vinaigrette.A zesty dressing takes this healthy tuna salad to the next level.Warning: These crispy cakes are absolutely addicting, especially with a dollop of chipotle mayo.This blogger even boasts they're "the best thing to have ever happened to.

Tuna Dinner Salad With Crispy Potato Croutons step by step

1. MAKE POTATO CROUTONS.
2. Heat enough oil in a saucepan to have the potato cubes covered and have room fo oil to expamd. Heat to 350 or until aotato cube sizzles when added. Fry cubes until golden and cooked through about 5 to 10 minutes. Meanwhile mix in a medium bowl 1/4 cup parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasonig, 1/4 teaspoon black pepper and salt to taste, mix well.
3. When potatos are done toss in bowl with cheese and spices, remove to paper towel. NOTE– Potatos can be fryed and seasoned early in the day.To reheat place in preheated 425 oven on baking sheet until recrisped about 5 to 10 minutes, watch they cook quick..
4. MAKE SALAD.
5. Place greens on dinner plate, arrange all salad ingredients on top. Unmold tuna salad in center, top all with crispy bacon and hot potato croutons. Serve with your favorite dressing..

Slice the potatoes and add to the bowl, then drain the tuna and flake into the bowl.Learn how to make Spanish-Style Tuna and Potato Salad.Wine note: A Spanish rosé, or Rosado, works well with the Spanish-Style Tuna and Potato Salad.

Potato Tuna Salad makes for a nice change from your usual mayo based potato salad.You can dress it up or down to fit the occasion or your mood.Tuna salad recipes and tuna salad sandwich recipes for grown-up lunches (and dinners too).Three good things are better than one, so stuffing crispy potato skins with creamy tuna salad and topping it with melted Tuna plus noodles does not automatically equal casserole, as this fresh salad proves.Tuna salad with chopped eggs and dill is a deli classic that makes an excellent picnic or potluck salad, or a nice Easy, cheesy pasta shells with tuna is a great, kid-pleasing dinner for busy weeknights.