Recipe of Delicious Kaddu ki sabji

  • By Genevieve Figueroa
  • 31 Oct, 2020
Recipe of Delicious Kaddu ki sabji
Recipe of Delicious Kaddu ki sabji

Kaddu ki sabji Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Kaddu ki sabji recipe with step by step photos. Easy and delicious vegan pumpkin recipe that can be made on regular days and also during Navratri or Ekadashi fasting.

Here is the best “Kaddu ki sabji” recipe we have found so far. This is gonna really delicious.

Ingredients of Kaddu ki sabji

  1. Take 1 of pumpkin chopped.
  2. Prepare 1 glass of water.
  3. Take 2 of onions, chopped.
  4. Make ready 2 of tomatoes, chopped.
  5. Make ready To taste of salt.
  6. You need To taste of red chilli powder.
  7. Take 1 tsp of coriander powder.
  8. Make ready 1/4 tsp of turmeric powder.
  9. You need 1 tsp of cumin seeds.
  10. It’s 2 tbsp of oil.

pumpkin sabzi with step by step photo and video recipe. north indian curry is an essential dish for many indians. it is a purpose based dish which is either served as a side dish with indian flatbread or perhaps with rice and dal combo. one such underrated dry indian curry recipe made with sweet pumpkin recipe is kaddu ki sabji ideal.In Northern part of India, this sabzi is made during Navratri or any religious occasions.Of Course, the spices used are only those which are allowed during fasting and use the sendha namak instead of regular salt.Many times kaddu ki sabzi is the part of wedding menu and served with garama garam puris.

Kaddu ki sabji step by step

  1. Take a pressure cooker add oil..
  2. Add cumin seeds. Allow it to crackle..
  3. Then add onion, tomato and saute it, allow to get little soft.
  4. Then add all spices and mix well..
  5. Add chopped and washed pumpkin..
  6. Add water and cover the lid..
  7. Cook it until soft and tender. Enjoy with roti or rice..

This is a delicious recipe that you can cook for casual lunch with family and also during Navratri fasting with a few changes in the.For more recipes related to Kaddu Ki Sabzi checkout Roasted Pumpkin with Quinoa, Kumror Chhokka, Khatta Meetha Kaddu, Pethe Ki Sabzi.You can also find more Main Course Vegetarian recipes like Mirchi ka Salan-SK Khazana Lobio Mirch Ka Salan Aloo Phoolkopi kaddu ki sabji recipe

Many do not like the taste of pumpkin.Kaddu Ki Sabzi /khatta meetha kaddu-A delicious sweet and sour yellow pumpkin curry.Kaddu Ki sabzi, Khatta Meetha kaddu - Yellow pumpkin / sitaphal/ Kashiphal/ petha/ kaddu/ bhopla is a not a popular vegetable due to its blend taste.I have seen kids often dislike this curry.But this yellow pumpkin is highly nutritious - rich in potassium, phosphorus,vitamins,minerals and high in dietary.

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