How to Cook Ultimate Mike's Chicken Fajitas

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Mike's Chicken Fajitas. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mike's Chicken Fajitas Recipe.

You can cook Mike's Chicken Fajitas using 42 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mike's Chicken Fajitas

1. Prepare of ● For The Chicken Brine [2 hour brine].
2. You need 1/4 Cup of Kosher Salt.
3. You need 1/4 of Granulated Sugar.
4. Take 1 tbsp of Granulated Garlic Powder.
5. You need 1 tbsp of Granulated Onion Powder.
6. It’s 1 tbsp of Ground Cumin.
7. Make ready 3 tbsp of Black Pepper Corns.
8. Take of ● For The Protein.
9. It’s 2 Pounds of Fat Free Skinless Chicken Breasts [thinned 2" stripped].
10. Take of ● For The Vegetables.
11. Prepare 2 Cups of Cilantro [reserve half].
12. Take as needed of Red Onions [julienned].
13. Make ready as needed of White Onions [julienned].
14. It’s 2 of Jalapeños [reserve one for guacamole].
15. Make ready 1 of LG Green Red & Yellow Bell Pepper [julienned].
16. Take as needed of Fresh Flour Tortillas.
17. Prepare of ● For The Fajita Seasonings.
18. You need 2 teaspoons of Chili Powder.
19. Take 1 tsp of Granulated Onion Powder.
20. Prepare 1 tsp of Granulated Garlic Powder.
21. Prepare 1/2 tsp of Fresh Ground Black Pepper.
22. Prepare 1 tsp of Granulated Sugar.
23. Prepare 1/2 of Cayenne Pepper.
24. It’s 1 tsp of Ground Cumin.
25. Make ready 1 teaspoon of Salt.
26. You need 1 tbsp of Corn Starch [+ = parts water - to thicken].
27. Take as needed of Chicken Broth.
28. It’s 1 tbsp of Fresh Minced Garlic.
29. Prepare of ● For The Guacamole.
30. Make ready 2 of LG Fresh Avocados.
31. Take 1/2 Cup of Tomatoes [diced].
32. Take to taste of Minced White Onions.
33. Prepare 1 tsp of Paprika.
34. Prepare 1 tbsp of Minced Garlic.
35. Prepare of ● For The Options/Sides [as needed].
36. Prepare of Sour Cream.
37. Prepare of Red Salsa.
38. You need of Green Salsa.
39. It’s of Lime Wedges.
40. Prepare of Shreadded Mexican 3 Cheeses.
41. Take of Jumbo Tiger Shrimp.
42. Make ready Strips of Porterhouse Steak.

Mike's Chicken Fajitas step by step

1. Trim any fat from your chicken breasts..
2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours..
3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings..
4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer..
5. Serve your fajitas on a sizzling hot cast iron skillet like this..
6. Serve fajitas with sides of salas, sour cream & homemade quacamole..
7. These are the TexMex Bento Boxes my students put together for the women's shelter..
8. Stack em' and pack em' any way you choose!.
9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!.
10. Season and grill a Porterhouse steak and slice into thin strips..
11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color..
12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!.