Easy Way to Make Yummy Cheese & Bacon Stuffed Shrooms

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Cheese & Bacon Stuffed Shrooms. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

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You can cook Cheese & Bacon Stuffed Shrooms using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheese & Bacon Stuffed Shrooms

1. It’s 2 packages of white mushrooms.
2. Make ready 1/2 of small onion, chopped.
3. You need 6 slices of bacon.
4. Make ready 1/2 pkg. of cream cheese.
5. Prepare 1/4 cup of grated parmesan cheese.
6. Make ready 2 Tbsp. of butter.
7. Take 1 cup of shredded cheddar cheese.

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Cheese & Bacon Stuffed Shrooms step by step

1. Wash mushrooms and prepare a small baking dish coated with cooking spray..
2. Remove stems from the mushrooms and set aside. Place mushroom caps in baking dish..
3. Chop bacon into chunks and cook until browned; drain in paper towel lined bowl and set aside..
4. Now chop up mushroom stems and onion and saute with butter over medium heat until softened. Turn heat to low and add in cream cheese, bacon, parmesan cheese and 1/4 cup of the cheddar cheese. Stir until cheese is all melted and incorporated. Spoon the mixture into the mushroom caps..
5. Top with remaining cheddar cheese and place in preheated oven at 400 degrees. Bake 10 to 15 minutes or until hot and bubbly. Enjoy!.

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