Recipe of Delicious Masala Kaddu

Masala Kaddu Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Masala Kaddu” recipe we have found so far. This will be really delicious.

Ingredients of Masala Kaddu

1. Make ready 1/2 kg of pumpkin.
2. Prepare 3 of sliced onions.
3. Prepare 7 of garlic cloves.
4. Make ready 2 inch of ginger piece.
5. Prepare 6 of dry red chillies.
6. Make ready 4 tbsp of curd.
7. It’s 1/2 tsp of cummin seeds.
8. It’s 1 tsp of crushed corriender seeds.
9. Make ready 1 tsp of kashmiri red chilli powder.
10. Take 1/2 tsp of Turmeric powder.
11. You need 1 tsp of corriender powder.
12. Take 4 of green chillies.
13. Prepare 4-5 tbsp of Corriender leaves.
14. You need 2 tbsp of lemon juice.
15. You need 1/2 tsp of Mustard seed.
16. Prepare 1/4 of th tsp fenugreek.
17. It’s of salt as per your taste.
18. Prepare 1/4 of th cup oil.

Some love it and some hate it.Actually, if you see, it is a pretty nutty vegetable with sweet.Achari Kaddu recipe, Achari Kumro, Masala Kaddu, Easy Pumpkin recipe. kaddu ki sabzi Zucchini masala Recipe For GM Food Secrets.Masala Kaddu schmeckt wunderbar mit Basmati Reis!

Masala Kaddu instructions

1. Wasy & cut the pumpkin into small pieces, slice onion as well. In 5 tbsp oil fry these pumpkin pieces for 5-6 mins..
2. Take oil in a wok and add ginger, onions, dry red chillies, garlic & corriender seeds and fry them together till the onion becomes light brown. Now make them into paste with the help of curd in blender..
3. In 4 tbsp oil, add mustard seed, cummin seeds & fenugreek seed,cook it for 1min. Now in this add that ground masala with little bit of water and bonify..
4. In wok add fried pumpkin, green chillies and lemon juice and cook it for 5 mins, covered and at low heat. sprinkle corriender leaves over it afterwards. You can also add 1/4 th cup of water if you want because this gravy is a bit dry one..

This Pumpkin Masala Recipe is a regular feature on our dinner table and it's what I call a favorite 'UP Wali Sabzi'.In other words, it's a famous.Masala Kaddu Recipe: Pumpkin is one of those vegetables, that elicits very strong taste reaction from people.

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