How to Make Favorite Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs

Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs” recipe we have found so far. This will be smell and look delicious.

Ingredients of Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs

1. You need 300 grams of Ground pork.
2. Take 1/2 of ○Whole egg.
3. Prepare 1 tsp of ○Grated ginger.
4. Take 1 of ○Krazy Salt or seasoned salt.
5. You need 1 tsp of ○Soy sauce.
6. You need 1 tsp of ○Sake (shaoxing wine available).
7. It’s 1 tbsp of ○Katakuriko.
8. It’s 4 tbsp of ◎Sugar.
9. Take 4 tbsp of ◎Black vinegar (or grain vinegar).
10. It’s 5 tbsp of ◎Tomato ketchup.
11. Take 2 1/2 tsp of ◎Soy sauce.
12. It’s 1 of heaping teaspoon ◎Katakuriko.

Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs instructions

1. Combine the ◎ ingredients in a pan and cook over low heat while stirring constantly until thickened..
2. Knead the ground pork with your hands until it's sticky, then add the ○ ingredients and knead some more..
3. Roll the meat mixture into large meatballs, and deep fry in 320F/160C oil..
4. Drain off the excess oil on paper towels, and coat the meatballs in the sauce..
5. Done..