Step-by-Step Guide to Cook Delicious Aunt Janet Potato Salad

Aunt Janet Potato Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Add the potatoes and toss until combined. Add additional mayo if the salad looks dry.

Here is the best “Aunt Janet Potato Salad” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Aunt Janet Potato Salad

1. It’s 4 lb of potatoes.
2. Make ready 5 of dill pickle spears.
3. Prepare 1 small of onion.
4. You need 1/2 large of green bell pepper.
5. Make ready 1/4 cup of yellow mustard.
6. Make ready 2 cup of mayo.
7. It’s 1/2 tsp of pepper (to taste).

Drain, cover with cold water from the refrigerator, then drain.The jackets come off very easily.Bring to a boil over high heat.Warm Potato Salad - Crisp bacon with a Dijon vinaigrette and fresh dill with soft boiled eggs make for the best warm potato salad ever.

Aunt Janet Potato Salad instructions

1. Peel and dice potatoes, place in pot of water to boil..
2. Boil potatoes till fork tender. 15-20 mins.
3. Be sure to watch potatoes closely so the aren't to tender. You don't want mashed potato salad. :).
4. Drain potatoes and let cool 20 mins..
5. While potatoes are cooling, cut dill pickle spears in half length wise and then dice into small pieces..
6. Place in a large bowl. Do same with green bell pepper..
7. Add cooled potatoes..
8. Add mustard, mayor and pepper.
9. Mix well..
10. Chill and serve..

Secondly, potato salad already isn't the most photogenic food, and I was just starting out so you can imagine just how unappetizing it looked.Aunt Penny's Potato Salad is essentially a classic mustard potato salad with onion, hard boiled eggs and celery.It's simple, delicious and I've been loving this.

Mom would get the classic potato salad from our local grocery store.Loaded with mayo, hard boiled eggs and tons of celery.They for sure didn't look like this.Purple potatoes, unpeeled red-skinned potatoes, and white potatoes make up the delicious themed salad.Aunt Dot always enjoyed serving these bowls full of comfort goodness for Sunday brunch and there was never a Thanksgiving or Christmas holiday that did not include potato salad as a side dish.