Steps to Cook Perfect Italian Mushroom Burger

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Italian Mushroom Burger. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Italian Mushroom Burger Recipe. To serve, place a mushroom on a plate with a burger on top, then tomato slices and lettuce. top with another mushroom and garnish with the vegetables. Portabella mushrooms, zucchini, Italian herbs, and cheeses make this one AMAZING Portabella Parmesan Veggie Burger!

You can have Italian Mushroom Burger using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Italian Mushroom Burger

1. Take 2 of Portobello mushroom caps.
2. It’s 1 cup of sautéed garlic spinach.
3. Take to taste of roasted red peppers from a jar.
4. You need 2 slices of provolone cheese.
5. Take 4 tablespoons of garlic mayo.
6. Prepare 2 of brioche buns.

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Italian Mushroom Burger step by step

1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside..
2. Heat grill to 450 degrees.
3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is..
4. Now assemble sandwich.

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