Dinner

Steps to Cook Tasty Easy! Healthy Oysters au Gratin

  • By Carlos Dean
  • 21 Sep, 2020
Steps to Cook Tasty Easy! Healthy Oysters au Gratin
Steps to Cook Tasty Easy! Healthy Oysters au Gratin

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Easy! Healthy Oysters au Gratin. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Easy! Healthy Oysters au Gratin Recipe.

You can cook Easy! Healthy Oysters au Gratin using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Easy! Healthy Oysters au Gratin

  1. It’s 1 of pack Fresh oysters.
  2. Prepare 1 tbsp of Katakuriko.
  3. Prepare 100 ml of White wine (or cooking sake).
  4. Make ready 1 of leaf Bay Leaves.
  5. Make ready 3 tbsp of Panko.
  6. Make ready 1 clove of Garlic (minced or powdered).
  7. Make ready 1 dash of Parsley (minced or dried).
  8. Make ready 1 of Salt and pepper.
  9. Prepare 1 tbsp of Extra virgin olive oil.

Easy! Healthy Oysters au Gratin step by step

  1. Mix the garlic, parsley, pepper, and a pinch of salt into the panko..
  2. Thinly grease a heatproof dish with olive oil..
  3. Rinse the oysters, and drain in a strainer. Transfer into a bowl and coat with katakuriko. Mix carefully, and gently rinse any dirt that comes out. Transfer into a strainer..
  4. Put the white wine and the bay leaf into a sauce pan and bring it to a boil. Add the oysters. Simmer for 1-2 minutes until you can clearly see their frilly edges. Drain in a strainer..
  5. Pat dry the oysters with a paper towel. Align in a heatproof dish, and season with a little salt and pepper..
  6. Scatter the panko from Step 1 on top of the oysters. Sprinkle on some olive oil..
  7. Bake in an oven or grill until it's nicely browned..

More Recipes