How to Make Speedy Vermicelli Upma
- By Emma Obrien
- 31 Mar, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Vermicelli Upma. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Vermicelli Upma Recipe. Semiya upma is a popular South Indian breakfast made with wheat vermicelli, spices, herbs, and peanuts. Revathy Shanmugamum kavingar veetu samayalum. बिना अलग से उबाले झटपट बनाये खिली खिली मसाला मिक्स वेज सेवई
You can cook Vermicelli Upma using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Vermicelli Upma
- Prepare 2 tbsp of oil.
- Prepare 6 head of curry leaves.
- You need 1 tsp of Cumin seeds.
- You need 1 tsp of mustard seeds.
- You need 2 medium of green chilly.
- Prepare 1 of vermicelli.
- Take 1 tsp of turmeric powder.
- It’s 1/2 tsp of red chilly powder.
- Make ready 1 medium of onion, chopped.
- You need 1 of salt.
- Prepare 1 cup of water.
- Make ready 1 tsp of lemon juice.
The non-traditional addition of unexpected ketchup in Vermicelli Upma makes it specially favorite with kids.Semiya Upma also known as vermicelli upma is a quick and easy to prepare tasty breakfast with veggies included it makes a wholesome.Upma is a preferred South Indian Morning meal recipe.Upma is a popular South Indian Breakfast dish.
Vermicelli Upma instructions
- In a pan heat oil. Add to it mustard and cumin seeds. Now add onion and saute til golden brown. Add green chillies,turmeric,red chilly powder and salt..
- To dis add about 1 cup water and let it boil. Once the mixture is boiling, add vermicelli to it. Let it cook for abt 2-3 mins with the pan covered..
- Its ready to eat. Just a dash of little lemon ..
Semiya upma or vermicelli upma recipe with step by step pics.Making upma with semiya is another delicious version of the popular South Indian breakfast recipe of upma.Semolina Vermicelli Upma is a kind of breakfast that keep full for a long time.
Vermicelli upma or Semiya upma is one South Indian breakfast that I turn to when we need a quick, healthy and delicious Indian breakfast.Cook vermicelli with a handful of spices and a quick breakfast.Seviyan Upma a regular breakfast in South India.This recipe shows how to prepare this nutritious and easy upma in Instant Pot or Pressure Cooker.Upma can be made with rava, oats or vermicelli.