Recipe of Super Quick Cheesy Egg Fluffs

Cheesy Egg Fluffs Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Cheesy Egg Fluffs” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Cheesy Egg Fluffs

1. You need 6 of large eggs.
2. You need 6 ounces of cream cheese softened.
3. You need 1 teaspoon of cream of tartar.
4. You need 1 pinch of salt.
5. Make ready As needed of butter optional.

Cheesy Egg Fluffs step by step

1. Preheat the oven 350 degrees Fahrenheit..
2. Separate the egg yokes from the whites.
3. Beat the cream of tarter and egg whites till stiff.
4. Mix the yokes and cream cheese Till it's incorporated well..
5. Fold the egg whites into the egg yolks mixture. Don't allow the whites to go flat..
6. Add to a baking pan in 8 inch round disc. Bake 30 minutes..
7. When done brush tops with butter and a bit of kosher salt. Serve I hope you enjoy!!.