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Easy Way to Cook Super Quick Mushroom pepper fry

  • By Nell McBride
  • 17 Oct, 2020
Easy Way to Cook Super Quick Mushroom pepper fry
Easy Way to Cook Super Quick Mushroom pepper fry

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Mushroom pepper fry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Mushroom pepper fry Recipe. Mushroom pepper fry recipe with step by step photos - spicy and tasty recipe of mushroom and capsicum pepper fry. While touring last year in some parts of Kerala, we used.

You can cook Mushroom pepper fry using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mushroom pepper fry

  1. Take of mushroom.
  2. Prepare of bell peppers (red, yellow, green).
  3. You need of onion sliced.
  4. It’s of ginger.
  5. Take of garlic.
  6. You need of black pepper.
  7. Take of mustard seed.
  8. You need of curry leaves.
  9. It’s of spring onion greens.
  10. You need of Salt.
  11. Prepare of oil.

I have tasted mushroom pepper fry in a restaurant and I wanted to recreate the hotel style pepper mushroom at home too….Last time when I bought mushrooms they were a little big so the flavours. © Juhi KumariIndia.com Lifestyle Staff Mushroom pepper fry is also known as mushroom salt & pepper is an easy and quick to cook mushroom recipe.Mushroom Pepper Fry also called as kalan milagu varuval is an easy side dish had for lunch along with rice.

Mushroom pepper fry step by step

  1. Firstly heat the pan. Add mustard seeds, curry leaves. When crackle add ginger garlic..
  2. Saute for a minute and add sliced onion.mix and saute till they starts to turn golden..
  3. Now add Mushrooms.mix very well till the water has evaporated and Mushrooms cooked.
  4. Now add bell peppers. Saute till they should have some crunch..
  5. Then add black pepper, salt and spring onion greens..
  6. Mix very well. Serve mushroom pepper fry with chapati..

Fast and easy mushroom pepper fry is spicy and a great way to make mushroom ki sabji.Mushroom Pepper Fry is an authentic dish prepared using mushrooms, pepper powder, onions and capsicum.You can have it as a starter and side dish as well.

The heat from the pepper and the texture of mushrooms makes this dish very hearty.A healthy, flavorful Basil Stir-Fry with mushroom, bell pepper and tofu in a spicy sauce, and paired with a grain of choice.This mushroom pepper fry is chettinad based,spicy and quick fry.The addition of capsicum with mushrooms and freshly ground pepper takes the dish to new level.Mushroom Pepper Fry-Button Mushroom Pepper Fry.

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