Recipe of Appetizing Lettuce in oyster sauce served in 5 minutes

Lettuce in oyster sauce served in 5 minutes Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Bring a pot of water to a boil. Briefly blanch the lettuce leaves (torn by hands into pieces) then transfer to a serving plate.

Here is the best “Lettuce in oyster sauce served in 5 minutes” recipe we have found so far. This is gonna really delicious.

Ingredients of Lettuce in oyster sauce served in 5 minutes

1. Make ready 3 of small pieces of lettuce.
2. Take 4-5 cloves of garlic.
3. Take of Salt,in moderation.
4. Prepare of Light soy sauce, in moderation.
5. Take of Oyster sauce,in moderation.
6. Prepare of White Sugar,in moderation.
7. Take of Oil,in moderation.

Sauce: Mix all ingredients except water together in a bowl.Let the sauce sit for one minute.If the sauce starts to split, or the sauce is too thick, add another tablespoon of water.Keep doing this until you have a pourable / drizzle-able sauce that is emulsified (ie. oil is not separated).

Lettuce in oyster sauce served in 5 minutes instructions

1. Lettuce Rinsing.
2. SAUCE: 3 tablespoons soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, amount of water, stir well reserve..
3. Bring to a boil with salt, oil, and blanch the lettuce.
4. Code disc.
5. Minced garlic.
6. Heat the oil in a wok, add the garlic in oil, stir-fry until fragrant, put the sauce of step 2 into the Pan, turn the heat on and off, then pour it over the good lettuce, ok.
7. The same goes for Okra.
8. The same goes for Broccoli.

Stir to make sure it's evenly coated in oyster sauce.In minutes, the lettuce will wilt.Plate and serve with rice or fish.

I have used Vegetarian Oyster sauce which makes the sauce very flavorful.This sauce is made with mushroom and gives the recipe a deep flavor.One thing that we need to keep in mind when making this recipe is that it comes together very quickly.Wash and drain in a colander.Stir to make sure it's evenly coated in oyster sauce.