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Easy Way to Prepare Super Quick Vermicelli Cake/ Basbusa Shararia Cake

  • By Phillip McCoy
  • 14 Sep, 2020
Easy Way to Prepare Super Quick Vermicelli Cake/ Basbusa Shararia Cake
Easy Way to Prepare Super Quick Vermicelli Cake/ Basbusa Shararia Cake

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Vermicelli Cake/ Basbusa Shararia Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vermicelli Cake/ Basbusa Shararia Cake Recipe. Great recipe for Vermicelli Cake/ Basbusa Shararia Cake. Its a tasty and delicious cake..

You can cook Vermicelli Cake/ Basbusa Shararia Cake using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vermicelli Cake/ Basbusa Shararia Cake

  1. You need of Cake mix:.
  2. Make ready 2 of eggs.
  3. Take 1/2 cup of oil.
  4. You need 1 cup of sugar.
  5. You need 1 cup of yogurt/ 1 can nestle cream.
  6. Prepare 1 cup of flour all purpose.
  7. You need 3/4 cup of coconut powder.
  8. You need 1 tbsp of baking powder.
  9. It’s of Top of cake mix:.
  10. It’s 1 packet (150 g) of vermicelli roasted pasta.
  11. Prepare of For garnishing:.
  12. It’s 3/4 can of condensed milk.

For mine, I will make it a bit tasty.Vermicelli Cake/ Basbusa Shararia Cake is one of the most favored of current trending foods on earth.Vermicelli cake, also called vam-a-zelli in Guyanese patois, is a dessert made from vermicelli noodles that have been simmered in milk.See recipes for Basbusa, Basbusa Cake, Basbusa with Pistacio Cake too.

Vermicelli Cake/ Basbusa Shararia Cake step by step

  1. Mix egg,oil and sugar first then and yogurt. Using hand mixer mix it well then add all dry ingredients..
  2. Then put in a glossy tray. Then the vermicelli,make it small before spread up the cake mixed..
  3. Spread it good then put inside the oven for 25-25 minutes with the heat of 150°c..
  4. If the cake finish take it out from oven then add condensed milk. And wait to cold before you slice it so that it will not damage..
  5. Then serve..

Vermicelli Cake/ Basbusa Shararia Cake Hello everybody, hope you are having an incredible day today.Today, we're going to make a special dish, vermicelli cake/ basbusa shararia cake.One of my favorites food recipes.

Here is how you achieve it.The Greatest Basbousa with Vermicelli It's here!Super soft, dense, and melt-in-the-mouth delicious..With handy ingredients a great sweet dessert!!! its really worth enough for functions or parties.Try this yummy simple cake with vermicelli and banana (plantain).

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