Recipe of Perfect Chicken Pie

  • By Gilbert Burgess
  • 08 Apr, 2020
Recipe of Perfect Chicken Pie
Recipe of Perfect Chicken Pie

Chicken Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner.

Here is the best “Chicken Pie” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken Pie

  1. It’s 1 of whole chicken grilled.
  2. It’s 1 tbsp of olive oil.
  3. Make ready 250 g of streaky bacon, chopped.
  4. You need 1 of onion, chopped.
  5. It’s 2 of leaks, sliced into rounds.
  6. Prepare 1 cup of frozen peas.
  7. Take 1 tbsp of english mustard.
  8. Prepare 2 tbsp of butter.
  9. Make ready 2 tbsp of plain flour.
  10. It’s 250 ml of milk.
  11. You need 250 ml of chicken stock.
  12. You need 1 of egg, beaten, to glaze.
  13. You need 2 of roll puff pastry.

Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.The outside is usually a full top and bottom crust.A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions.Nowadays, you can add almost anything to your chicken pie, for example mushrooms.

Chicken Pie instructions

  1. Remove the chicken skin and de-bone the chicken. Cube the chicken..
  2. Preheat oven to 220°C.
  3. In a large, non-stick frying pan, heat the oil, then fry the bacon. Once browned, reduce the heat, add the onion and leeks and cook until they have softened. Lower the heat..
  4. Add the butter and let it melt. Then add the flour, mix properly. Slowly add the milk, stirring constantly to ensure the mixture doesn’t get lumpy..
  5. Add the chicken stock and peas, cook for 2 mins, then add the mustard and chicken. Bring to the boil..
  6. Line a greased oven dish with puff pastry. Spoon your filling on top. Brush the edges of the pastry in the pie dish with water, then cover with pastry for the pie topping. Crimp and seal the edges and use any off-cuts for decoration. Brush with the beaten egg, then make an X-shaped cut in the middle for steam to escape..
  7. Bake for 45 mins until golden. Rest for 15 minutes before serving.

From easy chicken and mushroom pie to spectacular pithiviers.Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky.Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels.

This Chicken Pie recipe has everything you need in a creamy chicken pie.Moist, tasty, home cooked chicken, added vegetables and a light chicken pie sauce made with the chicken stock.This chicken pot pie recipe is loaded with flavor.It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables.See more ideas about Recipes, Chicken pot pie, Pot pie.

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