Dinner

How to Cook Appetizing Cottage Pie

  • By Alan Gross
  • 10 Jun, 2020
How to Cook Appetizing Cottage Pie
How to Cook Appetizing Cottage Pie

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Cottage Pie. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Cottage Pie Recipe. Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe.

You can cook Cottage Pie using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cottage Pie

  1. Take of Mashed Potato on top.
  2. You need 2 kg of potato (peeled and boiled).
  3. Take 75 gr of butter.
  4. Take 100 ml of milk.
  5. Take of Salt.
  6. You need of Pepper.
  7. Take of Beef Filling.
  8. Prepare 1 kg of minced beef.
  9. Make ready 5 pcs of carrots (grated or diced).
  10. Make ready 1 can of corn kernel.
  11. You need 1 can of peas.
  12. Prepare 1 can of tomato crush (or you can substitute with 3 tbs tomato paste).
  13. Take 2 tbs of Worcestershire sauce.
  14. It’s 2 pcs of bay leaves.
  15. You need 3 tbs of bbq sauce (optional).
  16. You need of Salt.
  17. Take of Pepper.
  18. Take 2 pcs of brown onion (peeled and diced finely).

Cottage Pie - comfort food central!This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.Cottage pie is actually older than shepherd's pie.

Cottage Pie instructions

  1. First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside..
  2. Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside..
  3. Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty..

The dish is now popular worldwide.Therefore, when housewives bought their Sunday meat they selected pieces large enough to.Classic, epic Cottage Pie made properly, with a luscious filling.

It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the.In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie.Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James.The difference between Shepherd's Pie and Cottage Pie is the meat.Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult.

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