Easy Way to Cook Ultimate Green fish gravy

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Green fish gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Green fish gravy Recipe. #food #indianfood #indianfoodelightbysabiha If you liked this video please like,subscribe and share! Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.

You can have Green fish gravy using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green fish gravy

1. Prepare 6-7 pieces of fish.
2. You need 1 of large onion.
3. Prepare 1 tbsp of dark soya sauce.
4. Take 1 tsp of salt.
5. Take 1 tbsp of green chillies.
6. You need 1 cup of coriander.
7. You need 1/2 cup of spring onion fr garnishing.

Porterhouse Steak with Onion Gravy Recipe.BBQ Lamb Loin Chops with Green Avocado Salad Recipe.As far as I know, there is a creamy makhani gravy, coconut kurma gravy, tamarind based gravy, dal varieties and green gravy made with curd.I discovered this excellent Thanksgiving gravy recipe years ago!

Green fish gravy step by step

1. Heat oil in a wok and add chopped onion.
2. Wash fish and apply salt and keep aside fr 15 mins minimum.
3. Add spices in onion.
4. Fry spices and dein add 1 glass water cook till it starts to boil and now add fish.
5. Cook for 10 mins now add coriander and spring onion.
6. Serve hot ds gravy with white plain rice.

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It is gravy that, unlike most, can be made AHEAD of time.I thought of making it like a manchurian.Hubby bought some beautiful fish from the market and those were perfect for this.Bring the gravy to a boil.Click Play to See This Easy Egg Foo Yung With Gravy Recipe Come Together.