Step-by-Step Guide to Cook Speedy Sesame, Honey Chilli Potatoes
- By Mollie Strickland
- 02 Oct, 2020
Sesame, Honey Chilli Potatoes Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Honey Chilly Potato's are no more unhealthy Try out this recipe of Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. Sesame Honey Chilli Potatoes is an easy Indo Chinese food recipe.
Here is the best “Sesame, Honey Chilli Potatoes” recipe we have found so far. This will be really delicious.
Ingredients of Sesame, Honey Chilli Potatoes
- You need 500 g of potatoes (use either normal or baby potatoes).
- Make ready of For the coating:.
- Make ready 1 tbsp of garlic paste.
- Take 1 tsp of red chilli powder.
- It’s 2 tbsp of tomato sauce (ketchup).
- It’s 1/2-3/4 tsp of salt.
- You need 2 tbsp of cornflour.
- You need 1-2 tbsp of water.
- Take of oil for deep frying (if deep frying).
- Prepare 3 tbsp of oil (if shallow frying).
- Make ready 1 tbsp of sesame oil.
- Take 4-6 of garlic finely sliced.
- Prepare 1-2 of green chillis sliced.
- You need 1 tbsp of finely sliced ginger.
- You need of For the sauce:.
- You need 2 tbsp of tomato sauce (ketchup).
- It’s 1 tsp of red chilli powder.
- Make ready 1 tbsp of vinegar.
- Make ready 2 tbsp of water.
- You need 2 tsp of honey.
- Make ready 1/4 tsp of salt.
- Take 1 tsp of coarse pepper powder.
- You need 3 tbsp of chopped fresh coriander or spring onions or both.
- It’s 2 tbsp of roasted sesame seeds.
Serve sesame honey chilli potatoes hot as a snack or.Honey sesame Chili potato is a delicious indo Chinese starter recipe.I have never tasted this but have heard about this a lot.A very popular Indo chinese starter, this Sesame chili potatoes never fail to please your family members and guests too.
Sesame, Honey Chilli Potatoes step by step
- Boil the potatoes. If you are using big potatoes, let them cool and then cut into chunks or wedges..
- Heat oil for either deep frying or shallow frying..
- Put the coating ingredients (tomato sauce, salt, cornflour, water and chilli powder) in a bowl. Mix the ingredients. Add the potatoes and mix gently to coat the potatoes..
- When the oil is hot fry the potatoes in batches till they are light golden brown. If you are shallow frying them, keep on stirring occasionally so that the potatoes do not stick to the pan. I prefer to use a non stick pan..
- Keep the potatoes on the side till required..
- Mix the ingredients for the sauce(tomato sauce, honey, red chili powder, vinegar, water) in a bowl..
- Heat sesame oil in a wide pan over high heat..
- Add the chopped chillis, ginger and garlic. Stir fry for a few seconds..
- Add the sauce and potatoes and toss for minute or two..
- Just before serving, garnish with the sesame seeds and chopped spring onion/ coriander..
- Tip: If you like you can stir fry chopped onion, chopped ginger and cashew nuts before you add the fried potatoes and sauce. If the sauce becomes too thick add about a tbsp of water..
Honey chilli potato recipe with step by step photos.Add the fried potato fingers and toss quickly.Add the toasted sesame seeds and coat well.
It was an instant hit with the kids.To begin making the Honey Sesame Chilli Potato Recipe, keep the boiled and peeled baby potatoes ready.First step is to prepare the Honey Chilli Sauce.Once the potatoes are roasted, add the honey chilli sauce and toss the potatoes well into the sauce.Honey chilli potatoes is an Indo-Chinese dish which is loved by people in many parts of India.