Recipe of Yummy Elisa's Ground Meat

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Elisa's Ground Meat. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Elisa's Ground Meat Recipe. How to make - Tortang Giniling This lecture explains about the Sandwich ELISA assay technique.

You can cook Elisa's Ground Meat using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Elisa's Ground Meat

1. Take 2 lb of 80/20 ground meat.
2. It’s 1 1/2 cup of Smoked Cooked Ham, finely chopped.
3. It’s 1 of Onion, chopped.
4. Prepare 3 large of Culantro leaves.
5. Make ready 1 bunch of parsley.
6. It’s 1 bunch of Coriander.
7. Take 2 tbsp of Sofrito (recipe on my profile).
8. It’s 1 tsp of Oregano.
9. Make ready 1/2 of Green Bell Pepper, chopped.
10. Take 2 of bay leaves.
11. Take 2 tbsp of Olive Oil.
12. It’s 1 of Salt and pepper.

The Ground Meat is a food item that recovers health in Castlevania: Portrait of Ruin.Obtaining Ground Meat is a requirement for Wind's second quest, "Supersonic Punch".In order to obtain it, the player must first make sure that the quest is active; otherwise, the item will not spawn.Ground beef is probably the ground meat that most people are familiar with.

Elisa's Ground Meat instructions

1. In a large bowl, mix well all ingredients , except onions and oil..
2. On the stove, add the onions and oil and cook until onions are glossy..
3. Add the meat mix to the pan and cook, be sure to move constantly and break all the big chunks of meat..
4. Enjoy!!.

These useful spices can be used to cook so many different meals!The subject of this article is from the Beyond update.Ground Meat is a consumable and one of the Carnivore Baits.

While ground beef comes in a few different varieties, the fat content is the main thing to consider when you are making.These easy ground beef casserole recipes are dinner winners, and most are easy on the budget as well.Your family will love these satisfying one-dish meals.It's made from plants, but it looks and tastes like meat.If you blind-folded me and gave me a taste of real ground beef and the Beyond Meat version, I really don't think I would have known the difference.