Recipe of Ultimate Cheesy Pasta
- By Rena Patton
- 21 Nov, 2020
Cheesy Pasta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Cheesy pasta is the ultimate comfort food. Pasta and cheese seem to go together like bread and butter.
Here is the best “Cheesy Pasta” recipe we have found so far. This will be really delicious.
Ingredients of Cheesy Pasta
- Prepare 250 grams of pasta.
- Take 4 of big size tomatoes.
- Take 2 packet of cube cheese.
- It’s 1 teaspoon of chili flakes.
- Take 2 tablespoons of tomato sauce.
- You need 1 tablespoon of soy sauce.
- You need 1 teaspoon of sugar.
- Prepare 1 teaspoon of oregano.
- Make ready 2 tablespoons of green coriander leaves.
- Make ready 3 tbsp of butter.
- Prepare 4 tbsp of cream.
- Make ready as per taste of Salt.
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Cheesy Pasta instructions
- First of all boil the pasta and take it out in the Sieve.
- Blanch the tomatoes and cut it in pieces.
- In a mixture jar, grind the blanched tomatoes.
- Now heat the pan on flame added with butter.
- When butter melts add tomato pury.
- Cook it for sometime then add sugar,tomato sauce, soya sauce and salt.
- Mix all the ingredients properly cook it for 5 minutes.
- Now add cream.
- Mix it properly,and add boiled pasta.
- Stire and mix all the ingredients properly for 5 minutes.
- Switch off the flame and serve it with coriander leaves and cheese.
- And here's Italian cheesy pasta is ready.
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