Simple Way to Cook Perfect Russian Potato Pancakes - Draniki
- By Gregory Stewart
- 20 Apr, 2020
Russian Potato Pancakes - Draniki Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Russian Potato Pancakes - Draniki” recipe we have found until now. This will be smell and look delicious.
Ingredients of Russian Potato Pancakes - Draniki
- Prepare 5 of Potatoes White , medium.
- Prepare 1 of Onion , medium.
- Prepare 1 of Eggs.
- It’s 3 of Flour tbps.
- It’s of Sea Salt.
- Take of pepper Fresh ground , course.
Russian Potato Pancakes - Draniki instructions
- You can peel or leave the skin on the potatoes. Grind them with a hand grater or food processor..
- Add the egg, chopped onion, flour and salt and pepper..
- Hand mix the ingredients using a spoon or fork. If the mixture seems too dry you can add another egg, but this will alter the texture of the pancake. We prefer a drier mix..
- Add coconut oil or olive oil to the cast iron pan. We like to use a cast iron pan for even heat..
- Spoon a small amount of the mixture into a hot pan and gently flatten and shape each into a pancake..
- Fry until golden brown on both sides. You should only have to flip the pancake once..
- Best served with sour cream..