Recipe of Favorite Vegetable Beef Soup

Vegetable Beef Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Vegetable Beef Soup” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Vegetable Beef Soup

1. Prepare 64 oz of Beef Stock.
2. Take 64 oz of Beef Stock.
3. Take 3 packages of Frozen Mixed Vegetables.
4. You need 1/2 packages of Frozen Pearl Onions.
5. Make ready 1/2 packages of Frozen Lima Beans.
6. Take 2 1/2 lb of Roast or Stewing Beef.
7. It’s 1 large of onion.
8. Take 2 large of potatoes.
9. Make ready 1 large of rutabaga.
10. It’s 1 small of cabbage.
11. Prepare 1 envelope of Beefy Onion Soup Mix.
12. Make ready 1 envelope of Onion Soup Mix.

Vegetable Beef Soup instructions

1. In a large pot; place beef stock, beef broth, your envelopes of soup mixes, roast/stewing beef and bring to a boil. Next, cut up your onion, potatoes and rutabaga, place in the pot and return to a boil. After half hour to an hour, add the frozen vegetables and boil. Take out your meat and shred it, place it in the pot and simmer for another hour..