Recipe of Perfect Potato Salad

Potato Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is the first food I can remember eating.

Here is the best “Potato Salad” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Potato Salad

1. Take 5 of potatoes.
2. It’s 3 of eggs.
3. Prepare 1 cup of chopped celery.
4. Make ready 1/2 cup of chopped onion.
5. It’s 1/2 cup of sweet pickle relish.
6. It’s 1/4 teaspoon of garlic salt (any type of salt is fine).
7. Take 1/4 teaspoon of celery salt (any type of salt is fine).
8. Take 1 tablespoon of prepared mustard.
9. Make ready To taste of use ground black pepper.
10. Make ready 1/4 cup of mayonnaise.

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Potato Salad step by step

1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop..
2. Place eggs in a saucepan and cover with cold water. Bring water to a boil;cover, remove from heat, and let eggs stand in hot water for 10 to 20 minutes. Remove from hot water, cool, peel and chop.
3. I'm a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled. ✨Enjoy!✨.

Potato salad is a dish made from boiled potatoes and a variety of other ingredients.It is generally considered a side dish, as it usually accompanies the main course.Potato salad is widely believed to have originated in Germany, spreading largely throughout Europe and later to European colonies.

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