Step-by-Step Guide to Prepare Ultimate Russian Breakfast Pudding

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Russian Breakfast Pudding. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Russian Breakfast Pudding Recipe. It's a traditional Russian recipe, fab for a weekend brunch. What do Russians eat for breakfast?

You can cook Russian Breakfast Pudding using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Russian Breakfast Pudding

1. Prepare 3 of large eggs.
2. It’s 50 g of sugar.
3. Take 500 g of Polish twarog (cottage cheese).
4. Prepare 120 ml of milk.
5. Make ready 50 g of melted butter.
6. It’s 4 tbsp of semolina or plain flour.
7. You need 100 g of blueberries or raisins.

In fact, it may be the only time of day that the entire family gathers together—and it is customary to wait for everyone in the.The Best Russian Breakfast Recipes on YummlyMaple Nut Baked Oatmeal, Strawberry Cheesecake Baked French Toast Casserole, Sausage And Cheese Quiche.A look at the traditional Russian breakfast featuring two types of pancakes, porridge (kasha) Traditional Russian Breakfast features savory and sweet pancakes, porridge (kasha), sandwiches.

Russian Breakfast Pudding step by step

1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter..
2. Beat eggs with sugar then add twarog, milk, mix well..
3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisings, stir a little..
4. Pour the mixture into your dish and bake it for 60 min or until golden..

In this video we will cook together traditional Russian dish - syrniki, that usually are eaten for breakfast.An easy, fast and tasty recipe.For Russian people, dinner tends to be a big, social affair for the whole family.

What time do Russians eat breakfast, dinner and supper?Russia has its own ideas about how and what to eat.Russian people like to eat home-cooked food, and rarely buy prepared meals at.The most important Russian breakfast is warm sweet kasha.It's easy to eat and digest, it fills you up with warmth and brings you back to life.