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Recipe of Tasty Napolitan-style Yakisoba Noodles

  • By Micheal McCoy
  • 18 Jul, 2020
Recipe of Tasty Napolitan-style Yakisoba Noodles
Recipe of Tasty Napolitan-style Yakisoba Noodles

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Napolitan-style Yakisoba Noodles. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Napolitan-style Yakisoba Noodles Recipe.

You can have Napolitan-style Yakisoba Noodles using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Napolitan-style Yakisoba Noodles

  1. Take 1 of pack Chinese-style noodles (yakisoba noodles).
  2. You need 2 of Wiener sausages.
  3. Take 1/4 of Onion.
  4. Take 1 of Green bell pepper.
  5. Prepare 1 of leaf Cabbage.
  6. Prepare 1 dash of Salt and pepper.
  7. Take 3 tbsp of ★Ketchup.
  8. It’s 1 tsp of ★Mayonnaise.
  9. It’s 1 tbsp of Olive oil (for stir frying).

Napolitan-style Yakisoba Noodles instructions

  1. Cut up the ingredients. Slice the wiener sausages on the diagonal. Slice the onion and bell pepper about 5 mm wide. Cut up the cabbage..
  2. Heat olive oil in a frying pan, and add the onion, sausages, bell pepper and cabbage in that order and stir fry. Season with salt and pepper..
  3. When the vegetables have wilted, add the warmed noodles (see Hints) and stir-fry. Add the ketchup and mayonnaise..
  4. Transfer to a plate and top with parsley and grated cheese. Add a fried egg on top if you like, and enjoy!.

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