Simple Way to Make Ultimate Indo Chinese  veg lollipops

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Indo Chinese  veg lollipops. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Indo Chinese  veg lollipops Recipe. Learn how to make Veg Lollipop with Nimra Naaz in No Rule Kitchen. This Crispy Vegetable Lollipop is an easy and delicious evening snack that everyone will.

You can have Indo Chinese  veg lollipops using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Indo Chinese  veg lollipops

1. Take 4 of boiled potatoes.
2. Make ready 1/2 cup of grated carrot.
3. You need 1/2 cup of boiled peas.
4. Take 1/2 cup of mashed paneer.
5. It’s 1 tbsp of ginger garlic paste.
6. Take 3 of bread slice.
7. Take 2 of green chillies.
8. It’s 1/2 cup of cornflour.
9. It’s 1/2 cup of maida/all-purpose flour.
10. Prepare to taste of Salt.
11. Take As needed of Oil for deep frying.
12. Take of for sauce.
13. Take 1 tsp of soya sauce.
14. Prepare 1 tsp of cornflour.
15. Prepare 1 tsp of ginger garlic paste.
16. Take 1 tsp of chilli sauce.

These veg lollipops make for a good vegetarian snack or starter in your indo chinese party.While you can serve this as starter along with veg fried rice, veg noodles and manchow soup, these veggie lollipops are best snack option for toddlers and kids. Смотрите далее.Get the Ingredient list, step-by-step written, printable and Mobile ready "Crispy Veg Lollipop" recipe with measurements on my website: Indian,Recipe,Food,Cooking,Easy,Home Made,Learn,How to cook,learn cooking,home cooking,easy recipe,Something's cooking with alpa,something's cooking.Veg Lollipop Indo Chinese Veg Lolipop Recipe.

Indo Chinese  veg lollipops instructions

1. Take boiled potatoes and peel and mash them..
2. Add grated carrot and peas.mix mashed paneer in it.
3. Take 3 bread slices and crushed them in mixer.mix them in potatoes mixture..
4. Add ginger garlic paste, salt and green chilli.mix well..
5. Now take some ice-cream sticks. Have some batter on Palm and make the oval shape and insert in ice cream sticks..
6. In another bowl mix cornflour and maida with little water and add salt and chilli powder. Take lollipops and coat with it.heat oil in a kadai and deep fry the lollipops till golden..
7. Noww make sauce in a pan. Heat the pan add ginger garlic. Saute it. Add sauces and cornflour mix with water. Coat lollipops with sauce and serve hot..

Today i am going to share a mouth catering snack recipe.Which is the combination of indian and chinese taste.You can make this stater snacks recipe for.

Veg Manchurian is a tasty Indo Chinese dish of fried veg manchurian balls in a spicy, sweet and tangy sauce.This delicious veg manchurian recipe is veg lollipop recipe with step by step pics. these veg lollipop are too good and disappear in no matter of time. veg lollipops make for a great vegetarian.Indo-Chinese Veg Lollipop Recipe,Crispy Veg Lollipop, Veg Chinese Lollipop, Snack / Starter Recipe.Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe Ingredients :- Boiled. how to make veg lollipop - Veg lollipop is an Indo- Chinese starter.With awesome taste, these are perfect to be served as a party.