Simple Way to Make Perfect Broccoli &spinach salad with fried pork

Broccoli &spinach salad with fried pork Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

M. x Lil Yachty - Broccoli. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.

Here is the best “Broccoli &spinach salad with fried pork” recipe we have found until now. This is gonna really delicious.

Ingredients of Broccoli &spinach salad with fried pork

1. It’s 1 head of broccoli.
2. Make ready 50 g of grated cheese.
3. Take 6 tbsp of mayonnaise.
4. Take 1 bunch of spinach.
5. It’s 2 of carrots chopped.
6. Prepare 1 of onion chopped.
7. It’s 1 of large baby marrow chopped.
8. You need 2 of potatoes chopped.
9. It’s Pinch of salt.
10. You need 1 of red pepper chopped.
11. Make ready 2 tbsp of oil.
12. It’s 1 tsp of rajah.
13. Make ready 4 of steaks of pork.
14. Prepare of Fresh rosemary can be a tbsp.
15. Take 1 tsp of basil leaves.
16. Prepare Pinch of steak & chops spice.

Some people prefer broccoli florets, but you can eat the leaves and stems, too.Add broccoli to one of your lists below, or create a new one.Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk.Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome.

Broccoli &spinach salad with fried pork instructions

1. Wash broccoli and steam for 5min.
2. Drain water add cheese and mayonnaise must be creamy.
3. In a pot fry onion and rajah then add all veggies.
4. Finaly add chopped spinach cook until all veggies are tender or well cooked.
5. Rub pork with rosemary leaves basil leaves andsteak and chops leave to stay for 10min.
6. Pour a spoon of oil and fry slowly until golden brown.

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Do you still make the same face you did as a child when presented with a plate of broccoli?Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan.Broccoli is a green vegetable from the cabbage family.It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached.Broccoli nutrition is rich in dietary fiber, minerals, vitamins, antioxidants and phytochemicals that have proven health benefits against prostate, colon, breast cancers and stroke.