Recipe of Appetizing Bruschetta

Bruschetta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese.

Here is the best “Bruschetta” recipe we have found so far. This is gonna really delicious.

Ingredients of Bruschetta

1. Take 7-8 of thick slices of baguette.
2. It’s 1 of small onion, chopped.
3. Take 1 of small tomato, chopped.
4. Take 1 of medium size cucumber, chopped.
5. Prepare 3-4 of strawberries, chopped.
6. You need 2 of garlic cloves, grated.
7. Make ready pinch of salt.
8. Take pinch of pepper powder.
9. Take 1/4 tsp of red chilli flakes.
10. It’s 1/4 tsp of oregano.
11. Prepare 1 tbsp of olive oil.
12. It’s 1 tbsp of peri peri sauce.
13. Prepare 1 tbsp of pistachios, chopped.
14. Make ready 1-2 tbsp of coriander leaves, chopped.
15. Prepare 2 tbsp of butter.
16. Make ready as needed of extra olive oil to drizzle.
17. It’s as needed of Peri peri sauce to drizzle.
18. It’s as needed of hung yoghurt for garnish.
19. Take as needed of corinder leaves for garnish.
20. Prepare as needed of sliced strawberry for garnish.

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Bruschetta instructions

1. In a bowl, mix together all the above mentioned ingredients (except butter, bread and the garnishings) and keep aside..
2. Smear some butter on the bread slices and toast them on a tawa / grill pan / oven till light brown..
3. While serving, spoon the prepared salad mix on the toasted bread and drizzle some olive oil and peri peri sauce. Garnish with some hung yoghurt, sliced strawberry and coriander leaves..

The brighter and juicier your tomatoes, the better your bruschetta will be.We like to use use any big tomato that looks juicy at the farmers market, but.I disagree with those who advise others to seed the tomatoes.

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