Recipe of Ultimate Broccoli Cashew Stir-Fry RICE

Broccoli Cashew Stir-Fry RICE Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Teamed with some brown rice or quinoa, this Broccoli Cashew Stir Fry makes for a tasty, nutritious dinner. Add the broccoli, and sprinkle with the salt, stirring for about one minute, or until the.

Here is the best “Broccoli Cashew Stir-Fry RICE” recipe we have found so far. This will be smell and look delicious.

Ingredients of Broccoli Cashew Stir-Fry RICE

1. Make ready 1 of small onion.
2. Make ready 3-4 of garlic cloves chopped.
3. Prepare 1 cup of brown rice boiled.
4. Make ready 1 of large broccoli.
5. Take 1 tsp of oil.
6. Make ready 1 inch of ginger finely chopped.
7. You need To taste of Salt.
8. It’s 1/2 cup of roasted cashew nuts.
9. Take 2 tbsp of soya sauce.
10. Make ready As needed of Sesame seeds, strawberry, cucumber for presentation.

Set aside with the green parts of the green onion.While the rice cooks, prepare the stir-fry.Return the chicken and any accumulated juices to the pan and add the cashews and coconut vinegar.In a medium bowl, combine the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, ginger, and garlic.

Broccoli Cashew Stir-Fry RICE instructions

1. Peel the onions, then thinly slice. Chop the broccoli into tall, thin size..
2. Heat a karahi, put oil in a karahi over a medium-high heat. When the oil is hot, throw the onion in. Cook the onion for some 5 minutes,add ginger-garlic.then add the broccoli and continue to cook, tossing regularly, add soya sauce.mix well.
3. Now, throw in the boil rice and salt.Toss continually to ensure the rice doesn’t stick and the sauce is evenly distributed. Now add cashew nuts and mix well. remove from the heat..
4. Then presentation show as a picture.and serve hot.

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In a medium bowl, season the chicken with salt, pepper, and cornstarch.This healthy broccoli and prawn stir fry with cashew nuts is quick, easy, perfect for a midweek dinner.A stir fry is always fried (as you could have guessed from the name).Traditionally, it is made with fish or meat, and combined with veggies.Keep stirring so that the vegetables don't burn and get fried uniformly.