How to Cook Tasty Baked Cheesy Garlic Shrimp
- By Dennis McGee
- 23 Jul, 2020
Baked Cheesy Garlic Shrimp Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Baked Cheesy Garlic Shrimp” recipe we have found until now. This is gonna really delicious.
Ingredients of Baked Cheesy Garlic Shrimp
- It’s 1 kg of large SHRIMP cleaned, trimmed.
- Take 1 cup of grated cheddar CHEESE.
- Take 1 cup of grated quick melt CHEESE.
- Make ready 1/2 cup of BREAD CRUMBS.
- Make ready 1/4 cup of salted BUTTER.
- Make ready 5 of gloves minced GARLIC.
- It’s 1 pc of minced red BELL PEPPER.
- Take 1 pc of minced green BELL PEPPER.
Baked Cheesy Garlic Shrimp instructions
- Slice the back of each shrimp from head to tail. Remove the black vein and open shrimp like butterfly. Set aside..
- In a sauce pan, melt butter. When the butter is melted, remove from heat..
- Combine garlic and bell pepper with the melted butter..
- In a separate bowl, mix all the cheese and bread crumbs..
- Prepare baking tray lined with parchment (or foil). Arrange shrimps side by side, meat facing up. Season with salt and pepper..
- Place butter mixture on each shrimp followed by the cheese mixture..
- Place in a pre-heated oven and bake at 180 degrees Celsius for 8 to 10 minutes..