Recipe of Perfect Beef Stroganoff Fettuccine
- By Bess Patterson
- 09 Apr, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Beef Stroganoff Fettuccine. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Beef Stroganoff Fettuccine Recipe.
You can have Beef Stroganoff Fettuccine using 27 ingredients and 6 steps. Here is how you cook it.
Ingredients of Beef Stroganoff Fettuccine
- Take of Cooked fettuccine.
- It’s of marinade.
- Take strips of Beef.
- Make ready 1 tbsp of soy sauce.
- It’s 2 tsp of steak powder (marinade of your choice).
- Make ready 1 tsp of Worcestershire sauce.
- Take 1 tbsp of dried mixed herbs.
- It’s 1 tsp of salt.
- It’s 2 tsp of course black pepper.
- You need 1 pinch of nutmeg powder.
- Make ready 1 tsp of paprika.
- Take 1 pinch of cayenne pepper.
- You need 1 tsp of cooking oil.
- Prepare of [To Cook].
- Prepare of cherry tomatoes.
- Take 1 of bell pepper (any color of your choice).
- Take 1 of large onion.
- Take 4 cloves of garlic (minced).
- Make ready 1 can of button mushrooms.
- You need 1 tbsp of balsamic vinegar.
- Make ready 1/2 cup of stock (beef/vegetable/mushroom).
- Prepare 1 tbsp of chicken powder.
- Take 1.5 tsp of soy sauce.
- Prepare 1/2 of beef cube.
- Take 2 tsp of corn flour.
- It’s of water.
- You need 1/2 cup of light sour cream.
Beef Stroganoff Fettuccine step by step
- Marinade beef strips for at least 20 minutes. Air-fry beef strips separately. Alternatively, before proceeding to step 2, cook the beef strips in pan until they are slightly brown and remove..
- Heat up pan, add a little oil and cook onion and garlic until onion is soft.
- Add bell pepper, cook for a minute. Add button mushrooms, cook for 2-3 minutes, stirring occasionally.
- Stir in balsamic vinegar or sherry, water/stock, crushed beef cubes, chicken powder, salt, pepper, light sour cream, soy sauce/oyster sauce (your food, your choice).
- Return beef to the mix. Add in cherry tomatoes and cook for 2 minutes. Mix corn flour with water to form slurry and add it to the mixture and stir slowly. Bring to boil..
- Serve with cooked fettuccine..