How to Cook Ultimate Cheesy Lemon Butter Prawns
- By Floyd Thompson
- 23 Sep, 2020
Cheesy Lemon Butter Prawns Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Cheesy Lemon Butter Prawns” recipe we have found so far. This will be really delicious.
Ingredients of Cheesy Lemon Butter Prawns
- It’s 8 pcs of Prawns.
- It’s 1/8 cup of Butter.
- Prepare 5 pcs of garlic.
- You need 1/2 pc of Bell Pepper.
- Make ready 1 pc of Lemon.
- You need of Salt and Pepper.
Cheesy Lemon Butter Prawns instructions
- Remove the shell of the prawn, but keep the head and tail..
- Cut the middle part of the prawn from head to tail..
- Melt the butter..
- Minced the garlic and half of the bell pepper then add to the butter..
- Add salt and pepper to taste.
- Cut the lemon in half. Use only the half part on cooking and the other part for garnish..
- Drizzle the lemon to the prawns..
- Add the butter mixture on the prawns..
- Then add cheese..
- Pre heat the oven at 190°C. Then put the prawn for 8-10 mins. And there you have it!!!.